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Making Meat Look “Weird”: Veganuary’s New Campaign Challenges Food Norms
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Veganuary Backs ‘V-March’ After 2025 Shatters Records
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Los Angeles Pushes for Sustainability With Landmark Plant-Based Food Initiative
Weddings
This Caterer Will Help You Craft an Unforgettable Plant-Based Wedding Menu
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The FDA’s New ‘Best By’ Food Label Strategy Will Save Americans Millions and Reduce Waste
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
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