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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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Meatless Impossible Tacos, Burritos, and Bowls Come to 80 Baja Fresh Locations
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You Can Now Order Top Chef Alum Spike Mendelsohn’s Three-Course Vegan Meal for Christmas
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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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