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World’s First 24-Hour Vegan Drive-Thru Expands to Toronto
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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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Dunkin’ CEO On Adding a Vegan Doughnut: “We Are Looking at It Closely”
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Fried Chicken Shop Owners Open Vegan Eatery in Vancouver
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Disney Adds Vegan Options Across Shanghai Resort
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Here’s All the Plant-Based Food You Can Find at Coachella This Year
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