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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Police Respond to Massive Drug Bust in UK Airport Only to Find Vegan Cake Mix
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British Woman Sets Off on a Mission to Eat Vegan Sausage Roll at Every Greggs Location 
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Starbucks CEO Pledges to Add More Plant-Based Food Options, Looking Into Vegan Meat for Breakfast 
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Vegan Deli Takes Over Defunct Butcher Shop in Cincinnati
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Startup Memphis Meats Raises $161 Million, the Biggest Investment in Cultured Meat History 
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