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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Black-Owned Vegan Food Truck Raises Nearly $80,000 to Open First Restaurant
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Chile’s High-Tech Vegan Milk Makes US Debut at Whole Foods Nationwide
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KFC Is Developing 3D-Printed Slaughter-Free Chicken Nuggets
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Vegan Delivery Orders Spike by 163 Percent in UK in 2020
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