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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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Brooklyn Borough President Partners With More Than 40 Doctors to Urge People of Color to Go Vegan 
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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