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Cargill Eyeing Plant-Based Protein Industry
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Slaughter-Free Chicken and Duck to Hit Stores by 2021
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Two-Thirds of British Chicken Contains E. Coli
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Largest Producer in US Recalls 4.5 Million Pounds of Chicken
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New Zealand Parliament Sees Vegan Labels as a Threat
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Time Chimes in on Avocado Shortage
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