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Ditching Meat Slashes Cost of Groceries an Average of $23 per Week
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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More Than 2,000 YouTube Videos Flagged for Animal Abuse
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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