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Santorini’s First Vegan Boutique Hotel Is Now Open
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Oatly’s Dairy-Free Soft Serve Is Coming to These Major League Baseball Stadiums
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Burger King Adds Plant-Based Whoppers to More Than 200 Locations in South Korea
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Vegan Coolers Filled with Beyond Meat, Miyoko’s, and JUST Egg Launch in NYC Bodegas
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