Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand
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Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand
Beyond Meat Announces "Whole-Muscle" Mycelium Steak: "Very High Protein, Very Low Saturated Fat"
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Beyond Meat Announces “Whole-Muscle” Mycelium Steak: “Very High Protein, Very Low Saturated Fat”
The Top Vegan Food Trends of 2026, According to VegNews Editors
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The Top Vegan Food Trends of 2026, According to VegNews Editors
From New York to LA, The Best Vegan Pizza Worth Traveling For
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From New York to LA, The Best Vegan Pizza Worth Traveling For
Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
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Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
Vegan Breakfast Finally Hits Denny’s Menu<br>
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Vegan Breakfast Finally Hits Denny’s Menu
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