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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Vegan Chicken Launches at Nearly all 2,600 Locations of China’s Version of KFC 
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Impossible Foods Makes Meatless Meat More Available With Price Drop
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These New Snacks are Made Entirely from Baked Vegan Cheese
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Vegan Bakery Sticky Fingers Is Hosting After-School Baking Classes for Kids
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Vegan Wagyu Beef Launches at US Sushi Giant
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