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Longtime Fur Trade CEO Now Supports Fur Ban
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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Ashton Kutcher Joins Cell-Based Meat Company to Develop 3D Bioprinting 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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