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Culinary Institute of America Asks Chefs to Reconsider Meat
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World’s Oldest Veg Restaurant Honored by Guinness
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99.6% of Germans Test Positive for Monsanto Poisoning
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10-Year Study Shows Plant-Based Diet Slashes Cancer Risk
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Teen Abandons Future Farmers Program, Saves Pig Instead
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Fast and Furious Actress Goes Vegan
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