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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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New Black Woman-Owned Vegan Restaurant to Open in Alabama
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You Can Become the World’s First Vegan Meat Sommelier
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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