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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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