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Yogurtland Just Launched Its First Oat Milk Flavor and It Tastes Like Oatmeal Cookies
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UK Recognizes Lobsters, Octopuses, and Crabs as Sentient Beings. Will No Longer Boil Them Alive. 
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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New Vegan Filipino Restaurant Opens in NYC
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Startup Raises $40 Million to Bring “Whole Cut” Vegan Bacon to Stores
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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