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NYC’s May Wah Vegetarian Market Closes, Rebrands as Lily’s Vegan Pantry
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Vegan Chef Makes 30-Year Commitment to Donate to the Black Lives Matter Movement
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Beyond Meat Is Developing “Exciting” Vegan Chicken 
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Chef Charity Morgan Delivers 400 Free Vegan Meals to Nashville Tornado Victims
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Vegan Brand Donates More Than 2,000 Meals to Navajo Nation Elders
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