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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Startup New Culture Raises $25 Million to “Make Cow Cheese Without the Cow” 
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer 
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Starbucks Still Charges Extra for Vegan Milk. At Blue Bottle, Oat Milk Might Soon Be the Default.
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