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Nearly Half of Major Food Companies Now Have Dedicated Plant-Based Teams
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Vegan Braised Beef Launches in Supermarkets Across Australia 
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Amy’s Kitchen Donates $500,000 to Organizations Supporting Black Empowerment
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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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Michelin-Starred Chef Dominique Crenn Opens Vegan Delivery Restaurant in LA
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Beyond Meat Creates Digital Middle School Course on Sustainability
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