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Tel Aviv’s 3D-Printed Vegan Meat Brand Goes Public, Raises $13 Million
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VegNews Launches First Book: The VegNews Guide to Being a Fabulous Vegan
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Tabitha Brown Cooks Vegan Jackfruit Pot Roast on Red Table Talk with Jada Pinkett Smith
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Ben & Jerry’s Launches Vegan “Un-fudge Our Future” Flavor to Fight Climate Crisis in Australia
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Consumers Keep Replacing Dairy With Vegan Milk, Says USDA
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