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Miyoko’s Founder Helps Rescue Dog from South Korean Meat Trade
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Alternative Protein Companies Raise $1.5 Billion in First Half of 2020
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New Vegan Caribbean Restaurant and Community Center Just Opened in Brooklyn
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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America’s Largest Seafood Chain, Long John Silver’s, Is Adding Vegan Fish 
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