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TIME Names Vegan Tuna One of the 100 Best Inventions of 2021
A Vegan Burger Pop-Up Comes to Paris Thanks to Michelin Chef Alain Ducasse
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A Vegan Burger Pop-Up Comes to Paris Thanks to Michelin Chef Alain Ducasse
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Why This Hawaiian Startup Is Making Vegan Meat from Cashew Industry Waste 
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New Gooey Vegan Caramel Chocolate Candy Bars Launch Nationwide
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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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Daiya Improves Vegan Cheese Blocks with Oats and Chickpeas
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