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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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Vegan Chef Matthew Kenney’s New Meal Delivery Service Lets You Bring His Restaurants Home 
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Vegan Startup Raises $300 Million to Make High-Tech Dairy Without the Cow
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Vegan Festival Organizer to Walk Marathon in Her Kitchen to Raise Money for Animals
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