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Vegan Festival Organizer to Walk Marathon in Her Kitchen to Raise Money for Animals
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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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Daiya’s Vegan Ice Cream Bars Launch at 1,000 Target Locations
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New Vegan Restaurant in China Takes Inspiration from 10th-Century Song Dynasty
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7-Eleven Is Now Testing Vegan Pork Rinds at 200 Locations  
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After Nearly a Decade of Profiting From Cultural Appropriation, Vegan Brand Thug Kitchen Will Finally Change Its Name
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