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Robert Downey Jr. Says This Vegan Cheese Startup Puts the “Eco In Queso”
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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FDA Recalls Performance Dog Food for Salmonella; The Real Problem Is That There’s Still Horse Meat in It 
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Dunkin’ Just Launched 41 Vegan Doughnuts in Belgium
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