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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets
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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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Starbucks is Now Testing Vegan Miyoko’s Cream Cheese
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LA’s Vegan Bodega Helps Communities In Need. Now, It’s Coming to Atlanta.
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New Canadian Society Forms to Explore Animal-Free Scientific Research Methods
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