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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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Forbes 30 Under 30 List Spotlights Vegan Changemakers 
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Tel Aviv’s 3D-Printed Vegan Meat Brand Goes Public, Raises $13 Million
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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