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This Year’s Met Gala Is About Diversity and Inclusion. That Means the Menu Is Vegan, Too.
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Why Michelin-Starred Chef Marco Pierre White Is Serving Whole-Cut Vegan Lamb
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Two-Time ‘Cupcake Wars’ Champ Doron Petersan Is Now Delivering Her Famous Vegan Cookies Nationwide
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NYC’s Top Restaurant Eleven Madison Park Goes Plant-Based
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Perfect Day Launches World’s First Dairy-Identical Gelato and Take-And-Bake Cakes
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