Sous Vide Vegan Chicken? Daring Foods Is Bringing It to Restaurants
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Sous Vide Vegan Chicken? Daring Foods Is Bringing It to Restaurants
More than a Dozen Universities Enroll in a Program to Increase Vegan Food Options
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More than a Dozen Universities Enroll in a Program to Increase Vegan Food Options
Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
Study: Meatless Mondays Could Lower Your Risk of Heart Failure
Health
Study: Meatless Mondays Could Lower Your Risk of Heart Failure
Impossible Foods’ New Program Puts Sustainability on the K-12 Curriculum
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Impossible Foods’ New Program Puts Sustainability on the K-12 Curriculum
With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
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With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
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