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Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too
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There’s Now a Virtual Reality Museum Dedicated to Vegan Milk
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong
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Six Vegan Chicken Restaurants Are Coming to Southern California
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A New Black-Owned Vegan Restaurant Opens in Portland
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