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Dairy-Free Cheese Goes Big With Daiya’s Retro Marketing and New Culture’s Breakthrough
Cookbooks
Every Vegan Cookbook You Need This Fall
While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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Food News of the Week: Zombie Takis, Election Day Bagels, and Domino’s Dairy-Free Mozzarella
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
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