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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Dogfish Head Brewery’s Oat Milk IPA Is Now Available as Vegan Ice Cream
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Ireland’s Leading Sausage Company Is Now Making Vegan Bacon
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Beyond Meat’s Vegan Meatballs Just Launched at 2,100 Walmart Stores
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Will Vegan Meat Replace Animal Meat The Way the Cell Phones Replaced Landlines? This is What Beyond Meat’s CEO Says.
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