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Food Tech Startup Recruits Taste-Testers for Slaughter-Free Bacon 
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New Vegan Pasta Bar Opens in NYC 
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Dunkin’ Officially Launches Oat Milk Nationwide
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House Foods Increases Tofu Production by 50 Percent to Keep up With Vegan Demand 
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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New York Burger King Tricks Customers into Buying Beef Instead of Impossible Whoppers
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