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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Cookie Shop Chip NYC Launches Its First Vegan Cookie
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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New Initiative Lets New Yorkers Try the Lower East Side’s Best Vegan Food While Helping Homeless Youth
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