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Vegan Cheese Queen Miyoko Schinner Is Making Wine Country Vegan Friendly with New Campaign
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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This New Vegan Egg Is Made From A Legume You’ve Never Heard Of 
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World Famous Culinary School Le Cordon Bleu Launches Its First Vegan Pastry Course
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Why TCHO Is About to Become a Vegan Chocolate Company 
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Kristen Bell’s Vegan CBD Skincare Brand Is Coming to Nearly 600 Ulta Beauty Stores
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