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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
This Is the World's First "Real" Chocolate Milk Made with Precision Fermentation 
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This Is the World’s First “Real” Chocolate Milk Made with Precision Fermentation 
Kate Mara’s New Documentary Exposes Environmental Racism of Factory Farming
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Kate Mara’s New Documentary Exposes Environmental Racism of Factory Farming
Truly Sustainable Seafood: Why Finless Foods Is Making Both Vegan Tuna and Cultivated Fish
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Truly Sustainable Seafood: Why Finless Foods Is Making Both Vegan Tuna and Cultivated Fish
Steak at Subway, Nacho "Doritos," and More Vegan Food News of the Week
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Steak at Subway, Nacho “Doritos,” and More Vegan Food News of the Week
European Parliament Resolves to Fight Cancer By Promoting a Plant-Based Diet
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European Parliament Resolves to Fight Cancer By Promoting a Plant-Based Diet
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