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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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More Than 40 Percent of Germans Are Ditching Meat  
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California Bakery Creates Vegan Pumpkin-Pecan-Apple Piecake and It Ships Nationwide in Time for Thanksgiving
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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NYC Chain Debuts Its First Vegan Doughnut for National Doughnut Day
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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