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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Just Egg Sells the Vegan Equivalent of 100 Million Eggs in 3 Years
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Pizza Hut Debuts Beyond Meat-Topped Pizzas Nationwide
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You Can Soon Join Oprah as an Investor in Oatly
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Dunkin’ Adds New Meatless Breakfast Sandwich to Menu
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