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Amazon’s Vegan Cooking Show Nabs 8 Prestigious Award Nominations
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Michelin Chefs Create Vegan Ice Cream Pints to Benefit Charity
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Get Ready, Los Angeles: Tabitha Brown Is About to Open Her First Restaurant
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Demand for Vegan Meat to Spike by 200 Percent in China and Thailand by 2025
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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