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There’s Now a Vegan Milk Made Entirely from Pistachios
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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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New Investigation Exposes Horrific Cruelty at Dairy Farm Linked to School Lunch Programs
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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Can Vegan Milk Get Any Better? Danone Thinks It Can.
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