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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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San Antonio Gets Its First Black-Owned Vegan Street Market
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170,000 People Demand EU to Allow Use of “Burger” Labeling on Vegan Products
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Canada Plans to Release Captive Whales to New Home at Nova Scotia Sanctuary
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Beyond Meat Launches Vegan Meatballs
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A Vegan Cheese and Dessert Bar Launches in Michigan
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