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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth
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Maple Syrup Is Fall’s Go-To Multitasker—And These Recipes Are Proof Maple Syrup Is Fall’s Go-To Multitasker—And These Recipes Are Proof
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Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat
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This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
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