Our COVID Coverage

Everything you need to know to stay healthy and informed

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Billie Eilish’s Mom Teams with LA’s Vegan Restaurants to Feed Hospital Workers Amid COVID-19

Support + Feed—an initiative created by longtime vegan Maggie Baird—will donate meals purchased from participating vegan restaurants by the Los Angeles community to hospitals, senior centers, homeless people, and women’s shelters. 

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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 

“I’m doing this to help limit catastrophic climate change and to support my mental health,” Black said.

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News

Vegan Startup Raises $1.3 Million in 24 Hours to Make Semi-Electric Bikes

Vegans Rob Rast and Pete Leaviss smash their $20,000 crowdfunding goal for FLX Bikes—an eco-friendly company that makes semi-electric, affordable bikes. 

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New York City Dog and Cat Shelters Empty as People Foster While Staying at Home

Applications for fostering or adopting animals at some shelters have increased as much as 10-fold as people look for companions during self-isolation. 

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Coffee-Mate to Launch New Vegan Oat Milk Creamer at Target

The new creamer—which features notes of cereal and grains—expands the Natural Bliss line of cashew- , coconut- and almond-based creamers and half & half. 

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New Plant-Based Business Show Launches on Facebook

The Plantbased Business Hour will highlight plant-based businesses that represent the solution for a healthier food supply. 

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Vegan JUST Egg is About to Expand Globally with New Partnerships

Food technology startup JUST partners with companies in South Korea, Southeast Asia, Latin America, and Europe to aggressively expand the availability of its mung bean-based eggs.

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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area

The vegan seafood brand donated 3,000 cases of its Lemon Grass Toona—a flavor that has never been sold in stores—to people in need during the coronavirus pandemic. 

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US Vegan Oat Milk Sales Surge by Nearly 480 Percent in One Week

Americans are stocking up on vegan meat, oat milk, and dried beans during the coronavirus pandemic.

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Sacramento’s First Vegan Burger Shop Donates 100-Percent of Profits to Save Other Local Restaurants 

Burger Patch is pledging to support other local restaurants that have been negatively impacted by the coronavirus. 

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US Humane Society Calls on Government to Make Animal Care an Essential Service

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Chrissy Teigan Thanks Her “Lettuce Dealer” With Vegan Food  

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Brooklyn Borough President, Mercy for Animals Give Out 2,000 Vegan Meals to Most Vulnerable New Yorkers Amid COVID-19

Eric Adams, Mercy For Animals, and community partners worked together to distribute meals from local vegan restaurants to food-insecure residents of Brooklyn, NY.

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New Platform Launches to Create Global Network of Vegan Women 

“It’s a bold, hairy, audacious vision to create a posse of kick-ass female vegan superheroes that I hope inspires and excites others as much as it does me,” founder Katrina Fox says. 

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65 Groups Urge Everyone to Not Abandon Companion Animals During Coronavirus

Animal charities and pet shelters across China are working to teach citizens that there is no evidence dogs and cats can pass the virus to people.

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New Petition Demands Shut Down of Trafficking and Consumption of Wild Animals Worldwide 

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Chef’s New Virtual Cooking Classes Help You Make Vegan Versions of Filipino Classics

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Greta Thunberg Recovers from COVID-19 Symptoms, Urges Young People to Stay at Home

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Coalition of Restaurants Launches “The Great American Takeout,” A New Holiday with Plenty of Vegan Options

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Sales of Meatless Farm’s Vegan Meat Spike by Nearly 150 Percent 

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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 

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Vegan Singer Bryan Adams Says Humans Are “the Most Dangerous Creature on Earth”

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McDonald’s Closes All UK Restaurants to Avoid COVID-19 Spread

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Chicago’s Upscale Vegan Café Works to Provide Free Meals to People in Need

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