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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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Mark Cuban’s Favorite Meatless Corned Beef Just Got Turned Into a Vegan Burger
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Chef Matthew Kenney’s Newest Vegan Restaurant Is In the Maldives. Here’s What to Order.
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The Herbivorous Butcher Is Opening Minnesota’s First Vegan Fried Chicken Shop
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Quorn Aims to Be the King of Vegan Chicken With New R&D Center in Texas
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