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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New Startup Turns Fungi Into Vegan Cheese 
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LA’s Popular Vegan Market Opens as Drive-Thru
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Inauguration Poet Amanda Gorman Is Now a Vegan Cookie for Black History Month
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Vegan Fried Chicken Sandwiches and Nuggets Launch at More Than 400 Pizza Pizza Locations 
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San Francisco Filipinx Chain Nick’s Closes Permanently, Transforms Into Vegan Woman-Owned Food Brand
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