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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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Yogurtland Brings Back Vegan Salted Chocolate Soufflé Flavor for the Holidays
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World Leaders Won’t Talk About Diet Change to Fight Climate Change. This New Celeb-Backed Documentary Will.
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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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A Vegan Cooking Show Just Debuted on Dr. Oz’s OzTube
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