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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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Quorn Aims to Be the King of Vegan Chicken With New R&D Center in Texas
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Dogfish Head Brewery’s Oat Milk IPA Is Now Available as Vegan Ice Cream
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Santorini’s First Vegan Boutique Hotel Is Now Open
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UK’s Newest Vegan Fried Chicken Brand Is Coming to the US to Help KFC Level-Up
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