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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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This Is Possibly the World’s First Dentist-Owned Vegan Burger Shop. And We’re Obsessed. 
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Beyond Meat Launches Two New Versions of Beyond Burger 
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Following Controversy, Vegancuts Commits to Building Equity for Black-Owned Businesses with New Program
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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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