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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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Four New Vegan Pizzas Arrive at San Francisco’s Joyride, Where Detroit-Style Square Pies Reign Supreme 
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Demand for Vegan Meat to Spike by 200 Percent in China and Thailand by 2025
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