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Tofurky Reports 22-Percent Spike in Orders for Vegan Roasts
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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Grammy-Nominated Artist Jazmine Sullivan Goes Vegan to Support Her Mother Through Cancer
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New Vegan Fine Dining Restaurant Just Opened in Dallas
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